Basil-Garlic Dressing

Dressings are the best! I really love making dressings and it’s more fun  when you look at ingredients in the fridge and think, “what can I make?”

So today, basil-garlic dressing. Enjoy!

Note: My pictures below show the dressing with the ingredients doubled. I had a lot of basil leaves going bad. The recipe given will make half of the picture shown.

Ingredients:

• ½ cup low-fat greek yogurt
• 1/3 cup packed fresh basil leaves
• 2 tbsp. freshly squeezed lemon juice
• 2 tbsp. olive oil
• 2 tbsp. buttermilk
• 1 clove garlic, minced or pressed
• Salt and pepper

Directions:

1. Combine everything in a food processor or blender and blend.