Natalie Journeys

Fried Rice

It’s been so long since I’ve last posted…but I’ve been heads down on my book so it’s been hard to

Super quick update! I’ve been super busy with finish my book, traveling, and work… I’ll update soon with the following:

Sometimes…you do it for chocolate…this time, I did it for the marshmallows. My husband complained about the number of marshmallows bags we

Fall has just started…and it is hands down my favorite season (I know I’ve mentioned this a million times already)

Fall is my favorite season of the year…I love pumpkin spice EVERYTHING! Speaking of…look out for a recipe later this

The Instant Pot is one of my favorite kitchen tools…it’s smaller than a slow cooker, can be a pressure cooker/slow cooker…so now

I’ve written about Tilikum Place Cafe at least twice (here and here), but I’ve never given a review on it.

I enjoy using leftovers to make something different and hopefully delicious…and…ok…honestly…I just wanted to try out my new quiche pan

Do you like latte art? I do…there’s a place (well many) in Seattle does adorable latte art, and that place

Ahhh…so it’s been quite awhile since I’ve been to Korea. Just to provide some background, I’ve lived in Seoul, Korea